Allo Beirut

Job Title: Demi Chef de Partie - Grill Section

Location: Hamra, Beirut

Work Arrangement: In-person

Employment Type: Full-time

Languages Required: English, Arabic

Company Overview:

Allo Beirut is a renowned culinary destination, celebrated for its authentic Lebanese cuisine and vibrant dining experience. Located in the heart of Hamra, we pride ourselves on delivering exceptional food quality and service. We are seeking a passionate and dedicated Demi Chef de Partie to join our Grill Section team, where culinary excellence meets cultural tradition.

Job Summary:

As a Demi Chef de Partie in the Grill Section at Allo Beirut, you will play a pivotal role in crafting our signature dishes, ensuring that each plate reflects the rich flavors and quality that our patrons expect. You will be responsible for preparing and cooking food according to our high standards, managing and training junior kitchen staff, and maintaining the integrity of our cuisine through meticulous attention to detail.

Key Responsibilities:

• Prepare and cook dishes in the Grill Section, adhering strictly to company standards to ensure quality and consistency.
• Manage and train commis chefs, fostering an environment of learning and excellence.
• Monitor portion sizes and waste control to maintain profit margins while ensuring quality.
• Participate actively in the training of lower cadre staff to uplift overall team performance.
• Guarantee that all food preparation and delivery methods align with operational standards and hygiene regulations.
• Ensure the cleanliness and maintenance of kitchen equipment before and after service.
• Oversee stock rotation and storage, ensuring all ingredients are kept in optimal conditions.
• Ensure timely preparation of Mise en place, maintaining freshness and readiness.
• Collaborate and support team activities, assisting in other duties as required.
• Attend training sessions or seminars to enhance skills and knowledge.
• Report any potential or real hazards immediately to upper management to ensure a safe working environment.

Qualifications:

• Minimum of 1 year of experience in a similar role within a busy kitchen environment.
• Proficiency in both English and Arabic to communicate effectively with team members and patrons.
• Strong understanding of grill cooking techniques and food safety standards.
• Proven ability to manage and train junior kitchen staff.
• Excellent organizational and multitasking skills under pressure.
• A passion for culinary arts and a commitment to maintaining high standards of food quality.

If you are a culinary enthusiast ready to elevate your career in a vibrant and reputable establishment, we invite you to apply for the Demi Chef de Partie - Grill Section position at Allo Beirut. Join us in bringing the authentic flavors of Lebanon to Hamra and beyond.